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Sometimes just getting a server to say "hello" to a customer isn't enough. In this free video clip, learn more about the most effective way servers can greet with the help of an experienced restaurant manager.

Expert: Mary King
Contact:waarthesideworkends.com/
Biography: Mary King has always loved cooking and since 2005 she has been managing restaurants, from trattorias to progressive American venues.
Filmmaker: Nick Brosco

Series Description: Running a restaurant you built from the ground up is full of things you expected and things you couldn't possibly have predicted. Learn about the realities of running a restaurant with the help of an experienced restaurant manager in this free video series.

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