Welcome to Restaurant Secrets and Vlogs! In this video I show you everything you need to know about selling food from home in 2024, broken down into three easy steps. Whether you're cooking for one or two people, you'll find useful tips about portion sizes, packaging, food storage, hygiene and prices.

Step 1: perfect portions
Learn how to create the ideal food portions for one or two people. I will guide you to ensure that your meals are just the right size to satisfy your customers.

Step 2: Essential Packaging Supplies
Discover the best packaging options for your meals, including food and drink containers like mango lassi. I'll show you how to keep your food fresh and presentable, which is essential to make a good impression.

Step 3: Food safety and hygiene
Find out how to properly store your food in the refrigerator to maintain safety and quality. I share essential food hygiene tips to ensure your kitchen meets all safety standards.

Bonus: prizes for your food
Learn how to calculate the price of your food to ensure you cover costs and make a profit. I'll guide you through the basics of pricing strategy to help your home food business thrive.

I have tried to explain everything step by step so that you understand it better.

Please feel free to share your comments, good or bad, so we can try to improve ourselves in the future.
To enjoy!
Thank you

Multipurpose Biryani Recipe: https://youtu.be/L1BpEbkUjYY
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https://youtu.be/YoeCWpecT5Y (Our Signature Old Dehli Style Butter Chicken)
https://youtu.be/HBYHbxp6Lrk

About me and my efforts:-
Hello, I'm Chef Siddiqui. Welcome to my channel Restaurant Secrets. If you haven't subscribed to my channel yet, don't forget to subscribe to get all new video notifications and learn tips and tricks for your everyday cooking or to better understand your business.

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Special message for you –
I want to tell you that I care about your precious time. That's why I made this video and show everything step by step to make it easier and clearer for you.
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